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Traditional pear-shaped stainless steel coating pan with hot air blower and dosing pump for pharmaceutical sugar coating and carnauba wax polishing.
The **PSC-36 Sugar Coating Pan** provides the classical tumbling geometry required for building multi-layer sugar coats and high-gloss wax polishing on tablets and confectioneries. Built in solid AISI 316 stainless steel with a variable speed gearbox, the PSC-36 includes an adjustable hot-air blowing lance and exhaust hood.
| Pan Diameter | 36 inches (900 mm) |
|---|---|
| Pan Tilt Angle | 30° to 45° (Adjustable) |
| Motor | 2.2 kW VFD |
* Specifications may vary by model. Contact us for exact configuration.
Full IQ/OQ/PQ documentation packages available. Our validation team works with your QA department to ensure regulatory acceptance.
Built and tested to international pharmaceutical manufacturing standards.
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